In 100 g (Grams) of Mango, dried, sweetened there is 0 µg of Retinol.

grams (g) kilograms (kg) 100 grams (g) ounce pound

Mango, dried, sweetened

Mango, dried, sweetened is a type of Fruits and Fruit Juices. The most significant nutrients in Mango, dried, sweetened are listed below.

Water	16.6 g	16.6	g
Energy (calorie)	319 kcal	319	kcal
Energy (joule)	1336 kJ	1336	kJ
Protein	2.45 g	2.45	g
Total lipid (fat)	1.18 g	1.18	g
Ash	1.19 g	1.19	g
Carbohydrate, by difference	78.58 g	78.58	g
Fiber, total dietary	2.4 g	2.4	g
Sugars, total	66.27 g	66.27	g
Calcium, Ca	0 mg	0	mg
Iron, Fe	0.23 mg	0.23	mg
Magnesium, Mg	20 mg	20	mg
Phosphorus, P	50 mg	50	mg
Potassium, K	279 mg	279	mg
Sodium, Na	162 mg	162	mg
Zinc, Zn	0.3 mg	0.3	mg
Copper, Cu	0.3 mg	0.3	mg
Manganese, Mn	10 mg	10	mg
Selenium, Se	2.1 µg	2.1	µg
Vitamin C, total ascorbic acid	42.3 mg	42.3	mg
Thiamin	0.062 mg	0.062	mg
Riboflavin	0.085 mg	0.085	mg
Niacin	2 mg	2	mg
Vitamin B-6	0.334 mg	0.334	mg
Folate, total	68 µg	68	µg
Folic acid	0 µg	0	µg
Folate, food	68 µg	68	µg
Folate, DFE	68 µg	68	µg
Choline, total	23.7 mg	23.7	mg
Vitamin B-12	0 µg	0	µg
Vitamin B-12, added	0 µg	0	µg
Vitamin A, RAE	67 µg	67	µg
Retinol	0 µg	0	µg
Carotene, beta	786 µg	786	µg
Carotene, alpha	11 µg	11	µg
Cryptoxanthin, beta	29 µg	29	µg
Vitamin A, IU	1343 IU	1343	IU
Lycopene	0 µg	0	µg
Lutein + zeaxanthin	52 µg	52	µg
Vitamin E (alpha-tocopherol)	4.02 mg	4.02	mg
Vitamin E, added	0 mg	0	mg
Vitamin D (D2 + D3)	0 µg	0	µg
Vitamin D	0 IU	0	IU
Vitamin K (phylloquinone)	13.2 µg	13.2	µg
Fatty acids, total saturated	0.287 g	0.287	g
4:0 butanoic, butyric fatty acid	0 g	0	g
6:0 hexanoic, caproic fatty acid	0 g	0	g
8:0 octanoic, caprylic fatty acid	0 g	0	g
10:0 decanoic, capric fatty acid	0 g	0	g
12:0 dodecanoic, lauric fatty acid	0.004 g	0.004	g
14:0 tetradecanoic, myristic, common saturated fatty acid	0.039 g	0.039	g
16:0 hexadecanoic, palmitic fatty acid	0.226 g	0.226	g
18:0 octadecanoic, stearic fatty acid	0.013 g	0.013	g
Fatty acids, total monounsaturated	0.439 g	0.439	g
16:1 undifferentiated, hexadecenoic, palmitoleic	0.209 g	0.209	g
18:1 undifferentiated	0.235 g	0.235	g
20:1 eicosenoic, gadoleic	0 g	0	g
22:1 undifferentiated, docosenoic, erucic	0 g	0	g
Fatty acids, total polyunsaturated	0.222 g	0.222	g
18:2 undifferentiated	0.061 g	0.061	g
18:3 undifferentiated, octadecatrienoic, linolenic	0.161 g	0.161	g
18:4 octadecatetraenoic, parinaric	0 g	0	g
20:4 undifferentiated, eicosatetraenoic, arachidonic	0 g	0	g
20:5 n-3 (EPA)	0 g	0	g
22:5 ω-3, n-3 docosapentaenoic (DPA), clupanodonic	0 g	0	g
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic	0 g	0	g
Fatty acids, total trans	0 g	0	g
Cholesterol	0 mg	0	mg
Alcohol, ethyl	0 g	0	g
Caffeine	0 mg	0	mg
Theobromine	0 mg	0	mg

Nutrients in Mango, dried, sweetened